Online Cooking Courses


Egg Foundations
  • 25 hours
  • |
  • 9 Units
  • |
  • 138 Tasks
  • |
  • 107 Videos

The American Egg Board welcomes you to Egg Foundations, and online course that offers video-based instruction focusing on egg cooking techniques, egg safety, nutrition and best practices for handling and serving eggs.

Egg Functionality
  • 10 Units
  • |
  • 95 Tasks
  • |
  • 10 Videos

The American Egg Board welcomes you to Egg Functionality, an online course that offers instruction focusing on the functionality of eggs in culinary research, product development and food science applications.